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Resep Donat Kentang – Potato Doughnuts Recipe

Potato Donuts today i will cooking potato donuts ingredients: all-purpose flour 500gr potatoes that have been boiled and mashed, 125gr butter 25gr sugar 5 tablespoons egg instant yeast 1 tablespoon bread improver 1 teaspoon 1 teaspoon salt, vanilla and 100ml water put water into a bowl egg sugar salt vanilla bread improver stir until all blend flour bread improver stir butter potato flour keep on stirring after all blended, let sit for 30 minutes dough will expand doubled make a small ball let sit for 10 minutes add a bit of flour to prevent it stick on the hands dough will expand icing: butter cream, ceres chocolate and chocolate sprinkles chocolate, melted chocolate blok, sliced hot water, do not boiling turn off the stove chocolate will melting gradually use donuts cutter add a bit of flour let sit for 10 minutes after 10 minutes fried the donuts until it lightly browned lightly browned already let sit for cooling before icing to room temperature butter cream ceres chocolate melted chocolate chocolate sprinkles butter cream Potato Donuts Completed

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