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Hello everyone! Today is delicious, I would like to make maple syrup donuts perfect for autumn! Maple syrup was added to the fabric and glaze! I think that it is very cute, it fits the autumn leaves, the time is only 7 minutes! It's fast! Let's get started! Mix flour, baking powder and salt with a bowl Mix butter, sugar, maple syrup, egg and vanilla essence in a large bowl
Add butter milk and mix well Add flour and mix Place in a squeezable bag with round base Pour in buttery donut baking mold and bake for 15 minutes in a 176 degree oven Cool down for 1 minute as it enters the baking mold, turn it over and transfer it to the net
Cool down for 1 minute as it enters the baking mold, turn it over and transfer it to the net Make a glaze: mix fresh cream, maple syrup and powdered sugar Add brown edible pigment as desired Attach each donut to the glaze and return it to the net Decorating maple candy is complete! Thank you for watching! Please try sending photos to Twitter or Instagram! I also saw variations on this recipe, so please let me know if you make a new taste! I will keep a puppy called Paddington tonight, I will shoot with Snapchat, please go to see! I will go to the airport now! I love you guys! Up to the new recipe on Tuesday! Bye bye!
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